Strozzapreti 500 gr

Our pasta is crafted in Umbria from the finest durum wheat and with farm fresh eggs. It is shaped trough the generations by carved bronze dies that create a typical rough texture.

“Strozzapreti” are a typical Umbrian pasta and literally meaning "Priest Choker".

Excellent with traditional rich sauces or even with light vegetable-based sauce.

Find our recipes from an Italian country kitchen on www.acquaefarina.com